Vegan
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Entrees
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Italian Baker House Focaccia Vegan
26/39shkalimFocaccia baked in a wood burning oven alongside olive oil, tomato salsa and garlic confitBeet Risotto Vegan
64shkalimRisotto with chestnuts, thyme and chives In a white wine sauce, nutmeg and beetroot cream -
Calzone alle Melanzane Vegan
59shkalimHome made Italian pastry filled with cashew Mozzarella, roasted eggplant, tomato sauce and basil pesto, alongside a small antipasti salad -
Salads
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Panzanella Vegan
66shkalimDifferent varieties of lettuce, cherry tomatoes, broccoli, spinach, purple onion, caramelized onion and toasted Sourdough bread in cider vinaigrette and reduced balsamic vinegarAlmonds feta and apple Vegan
69shkalimMixed lettuces, arugula, almonds and herbs feta, roasted beetroot, purple onion, Granny Smith apples and sugared pecans in cider vinaigrette -
Mercato Vegan
72shkalimA mixture of lettuces, cherry tomatoes, tomatoes, cucumber, radishes, purple onion, Kalamata olives, pumpkin seeds, almond and herbs Feta in lemon vinaigrette -
Pizza
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Tomato sauce, cashew Mozzarella and basil.
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Margherita Vegan
72shkalimAdd-ons: Purple onion, Kalamata olives, mushrooms, cherry tomatoes, arugula, roasted pepper, Roasted eggplant, pickled Jalapeño 10 | Almond and herbs Feta 12Hawaiian Style Vegan
79shkalimTomato sauce, cashew Mozzarella, pineapple, pickled Jalapeño, purple onion, almond and herbs Feta and cilantro -
Bianca Fungi Vegan
79shkalimVegan nutmeg and truffles Béchamel sauce, cashew Mozzarella, roasted Champignon, Portobello and Wood mushrooms, arugula and purple onion -
Pasta
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Pomodoro Campanella Vegan
66shkalimRoasted cherry tomatoes and fresh basil in tomato sauceRadiatori Pesto Vegan
68shkalimBroccoli, zucchini, spinach and asparagus, in a pesto cream sauce, white wine and nutmeg with Lemon-breadcrumbs crust -
Radiatori Aglio e Olio Vegan
76shkalimCherry tomatoes, Kalamata olives, almond and herbs Feta, parsley and chili in olive oil and garlic with Lemon-breadcrumbs crustFettuccine spinach Fungi Vegan
76shkalimPortobello, truffle and champignon mushroom Ragu in vegan cream, white wine and fresh basil
Along with truffle whipped cream -
Funghi Risotto Vegan
80shkalimRisotto with roasted Champignon, Portobello and Wood mushrooms, In a vegan cream, truffle and white wine -
Extras
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Patatini Fritti Vegan
22shkalimCrispy potatoesGreen Salad Vegan
21shkalimA mixture of lettuces, radishes, and cherry tomatoes in lemon vinaigrette -
Roasted vegetables Vegan
38shkalimroasted Broccoli, zucchini, onion and pumpkin
in olive oil and herbs with fried almonds -
Desserts
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Chocolate crunch and salty pretzels Vegan
49shkalimCovered in dark chocolate with creme patisserie and cocoaMascarpone Milfoy Vegan
52shkalimCrispy Italian pastry leaves with rich vegan Mascarpone cream, berries, fresh pineapple, and strawberry coulis -
Kids Meal
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The dishes are served with Fresh and healthy vegetables and a glass of drink* - Oranges / lemonade / grapes and Sorbet ball.
*Can be exchanged for a light drink for an additional - 5 NIS -
Pasta Torcio in Pomodoro sauce Vegan
58shkalimVegan Cream sauce / RoséMargherita Vegan
58shkalimTomato sauce, cashew Mozzarella and basil.
Add-ons: Cherry tomato, champignon mushrooms, Olives, Red onion - 5 ₪ -
Vegan