Entrees
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Soup of the day
47shkalimAsk the waiter Italian Baker House Focaccia / Focaccia La Famila Vegan
26/39shkalimFocaccia baked in a wood burning oven alongside olive oil,
tomato salsa, Reduced balsamic and garlic confit -
Eggplant carpaccio and yogurt cream Vegan Vegetarian
52shkalimRoasted eggplant, olive oil, cherry tomato seeds, fresh chilli, micro basil, fried almonds, yogurt cream and pomegranate sauce with focaccia stickArancini Caccio e Pepe Vegetarian
56shkalimRisotto with a crispy coating filled with mozzarella, parmesan, Pecorino and black pepper on a velvety rosé sauce -
Polenta Vegetarian Gluten free
58shkalimA delicate cream of corn with roasted champagne mushrooms, truffles,
asparagus, seared white corn on the plancha and parmesanCrispy Cauliflower Vegetarian
58shkalimCrispy cauliflower coated with breadcrumbs, alongside a trio of dips: truffle aioli -
Beet Risotto Vegan Gluten free
62shkalimRisotto with beets, chest nuts, cream, Parmesan and chives, with Mascarpone quenelle, Parmesan twill and thymePumpkin and cheeses cream Rotolo Vegetarian
56shkalimPasta roll filled with pumpkin cream, ricotta, mozzarella, parmesan and spinach in a cream sauce and Pesto Rosso with crispy sage -
Roasted Camembert Vegetarian
70shkalimRoasted Camembert 62
Wood oven roasted Camembert cheese with garlic confit, honey, thyme, fresh chili and arugula wrapped in Focaccia Sea Tartar
70shkalimFish slices, purple and green onions, radish, fresh chili, orange wedges, cherry tomatoes, cilantro, mint and Creme Fraiche in citrus vinaigrette and peanut, sesame and coriander seed's crust with toasted sourdough bread -
Fritto Misto
62shkalimShrimp, broccoli and fresh green beans in crispy tempura alongside dips of Chilli balsamic and saffron aioliLiver Paté and Drunk Pear Confiture
61shkalimChicken liver paté with pistachio chips, pear and white wine confiture, garlic confit, and small toasts -
Veal fillet carpaccio
66shkalimThin slices of veal fillet, olive oil, reduced white balsamic, arugula, Garlic cream, Parmesan cards and Jerusalem artichoke chips with Focaccia stickShort ribs calzone
62shkalimHand-made Italian pastry cooked shredded rib meat, caramelized onions and roasted tomatoes alongside basil aioli and saffron aioli -
VeganVegetarianGluten free